Food

To celebrate Hawaii’s unique bowl of noodles, saimin, Zippy’s Restaurants has declared Monday, January 11 to be Saimin Day, and

This is the first Tommy Bahama Marlin Bar to open in Hawaii.

Jamba Hawaii will introduce the new menu item will on New Year’s Day as a “boost” that can be added to any drink or bowl.

With ingredients including king oyster mushrooms, coconut aminos, chickpea miso and maple syrup, Moku’s jerky is plant-based snack that tastes as good as it makes you feel.

Pieology Pizzeria will be opening their fifth Hawaii location at Windward Mall in Kāneʻohe tomorrow, Wednesday, December 23rd. The newest

Award winning microbrewery creating world-class specialty brews and transforming the Lahaina oceanfront dining experience.

Hawaii’s second Olive Garden restaurant location will open in West Oahu in the summer of 2021.

This restaurant marks the fourth Raising Cane’s on Oahu, joining the recently opened Mililani and Hawaii Kai drive-thru restaurants and the original King Street restaurant near the University of Hawaii.

Da Shrimp Hale West marks the first expansion for the family-owned restaurant, which opened its original location in Kahului in 2016.

Meal tickets for $40 each include a delicious meal, an entry in the drawing, and a donation to Hawaii Literacy.